Facing the Bowling Green in Stevenage’s Old Town, we’re located in a beautiful Grade 2 listed building.
Our mission is to bring modern British cuisine to Stevenage using seasonal, locally sourced where possible produce, with service which is good without being stuffy; a special occasion venue which doesn’t break the bank.
But please don’t expect table linen; we are committed to keeping our environmental footprint as small as it can be and washing table linen is detrimental to the watercourse and aqueous habitat; recycling paper napkins is much kinder.
We are changing online booking systems so if you try to book online via opentable and it tells you we have no tables, please do trying booking via the widget on our website or facebook page instead, or get in touch directly (call, email, text or fb message) as we may well have tables available, we have just blocked them out on the opentable system to avoid double bookings.
Click on the image below to make a reservation
07850 280644
marie@onthegreenrestaurant.co.uk
11 High Street, Stevenage Old Town, Hertfordshire, SG1 3BG
Opening Hours
Wed – Thu: 6pm to 10pm
Fri – Sat: 5pm to 11pm
Remember: your table is yours for the whole evening.
Specials
Specials for Wednesday 14th – Saturday 17h November 2018
Starter
Breadcoated chicken stuffed with garlic butter and herbs, served with crutons, salad and a Guinness reduction – £6.50
Mains
Goose stew with shallots and mushroom and served with celery and kale Venison and chestnut casserole – £18.95
Polenta and vegetable green curry – £13.50
Dessert
Portuguese orange roulade served with crushed meringue and pumpkin ice cream – £6.50
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