On The Green Restaurant in Stevenage
Bringing you quality British food
From an auspicious start
Our beautiful Grade 2 listed building has undergone significant renovation to make it into the beautiful restaurant it is today
Quality British food from local sources
Where possible we buy our food from local suppliers. Thus doing our bit for the environment but also ensuring that our ingredients are as fresh as they can be.
Book your table, it's yours for the whole evening
No need to rush your food; whether you turn up at 6 o’clock or 9 o’clock, your table is yours for the whole evening.
Enjoy great food and a great atmosphere
For parties, celebrations or just a romantic evening out On The Green offers all you need,
Delicious Food That You'll Really Love
Locally grown and sourced ingredients ensures that your food is fresh every time we cook for you.
Facing the Bowling Green in Stevenage’s Old Town located in a beautiful Grade 2 listed building our mission is to bring modern British cuisine to Stevenage using seasonal, locally sourced where possible produce, with service which is good without being stuffy; a special occasion venue which doesn’t break the bank.
11 High Street, Stevenage Old Town, Hertfordshire, SG1 3BG
Wed – Thu: 6pm to 10pm
Fri – Sat: 5pm to 11pm
Remember: your table is yours for whole evening.
Atlantic prawns served with grilled figs, pomegranate, a mixed leaf salad, yellow cherry tomatoes, and a honey dressing- £7.95
Lobster Muqueca – A Brazilian inspired dish of fresh British lobster (caught off the coast of Cromer) served in a muqueca sauce made with coconut milk, palm oil, peanuts, onion and fresh herbs, accompanied with green tea, lime and cardamon rice – £25.95
Vegetable arancini (breadcoated rice balls flavoured with parsley, peas, and Wobbly Bottom Farm’s fetish cheese) served with a tempura courgette flower stuffed with couscous, courgette and leek, warm tomato sauce and mixed leaf salad – £10.95
Salted caramel cheesecake – £5.95